The Broth Sisters - Fermented Chilli in Cold Pressed Olive Oil (150g)

The Broth Sisters - Fermented Chilli in Cold Pressed Olive Oil (150g)

$
14.95
 A hot chilli paste, lovingly crafted from Nonna Elvira's cherished family recipe. Rooted in authentic Calabrian flavours, Nic shares this...
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  • Categories ALL PRODUCTS, All Products (Excludes Sale), Food, Gut Health, Broths, and Immunity, Pantry, Snacks and Pantry, Stocks and Broths, The Broth Sisters, Vegan
  • Type: Food

 A hot chilli paste, lovingly crafted from Nonna Elvira's cherished family recipe. Rooted in authentic Calabrian flavours, Nic shares this beloved tradition with just four clean ingredients. Ideal for adding a healthy, spicy kick to your meals, embrace Nic's family heritage and The Broth Sisters' commitment to quality with every jar. A customer favourite and crowd-pleaser.

Gluten Free, Vegan, Vegetarian, 100% Natural, KETO friendly, No Added Sugar, Preservative Free, Nothing Artificial, No Seed Oils or Vinegars

Perfect for adding to your favourite sauces, broths, stews, pizzas, or even as a sandwich spread.

Enjoy anytime:
100% vegan.
Preservative free.
Gluten free.
Low sodium - no added salt
Low Carb
Canola and seed-oil FREE
Australian Made & Owned, Made in Melbourne.


Perfect for adding to your favourite sauces, broths, stews, pizzas, or even as a sandwich spread.

Ingredient List
Australia grown Red chilli (49%), extra virgin olive oil, Mt Zero Pink Lake salt, garlic

Keep in a cool dry place for up to 1 year, with sufficient olive oil to keep the chilli submerged. Top up with olive oil as required

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